Bertha’s been changing live-fire cooking since 2013. Her unbeatable flavour and performance first won over the restaurant industry. After that, there was no stopping her. Her powerful, compact design revolutionised the way food was cooked, earning her a place in culinary history. After that, there was no stopping her.
In 2018, Bertha brought her good stuff home with a new colourful range designed for everyday cooks and weekend grill warriors. As affordable as she is beautiful, Bertha is now the most cost-effective charcoal oven on the market, bringing big flavour, bold heat, and professional results to backyards, patios, and outdoor parties everywhere.
The burning question: Why Bertha?
Charcoal cooking is about speed, flavour, and moisture retention. No other method comes close. But Bertha unlocks even more: versatility, creativity, and consistency. Whether you're running a busy kitchen or throwing unforgettable backyard feasts, Bertha is built for bold occasions and big results.
01.
Bertha cooks evenly and quickly every time, yet retains moisture, adds flavour and taste, and reduces serving time.
02.
Whether you're grilling, roasting, smoking, baking, slow cooking, BBQing, or tandooring, Bertha's got you—big time.
03.
She gives you total control of temperatures and cooking times, and her heat can be held throughout service.
04.
She saves space with her tall cooking chamber and optional ceramic top shelf—boasting the largest cooking surface despite being the smallest unit on the market.