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Culinary Blow Torch with Gas Canister 220g

Culinary Blow Torch with Gas Canister 220g

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Regular price £19.99   excl VAT £23.99   incl VAT
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Our Culinary Blow Torch with Gas Canister 220g offers a quick option for creating a caramelised crust on meat that has been cooked in a sous vide machine, or searing the outside of fresh fish or seafood. By simply running it over the outer layer of meat you can achieve the maillard reaction, creating a browned exterior.

Product Specification

  • Culinary Blow Torch
  • Includes a Butane Can as standard
  • Weight of .5kg
  • Material: High temperature plastic and stainless steel
  • Offering up to 2 hours of life per canister you are guaranteed to complete your kitchen tasks.
  • Dimensions:-250(h) x 190(w) x 65(d)mm
  • 1 Year Parts and Labour Warranty
Made in Britain

Made in Britain

British design & manufactured in Lancashire, manufactured using the finest quality materials

Engineered For Efficiency

Engineered For Efficiency

Under the beautiful exterior is an insulated internal ‘fire box’. Specifically designed to maintain high cooking temperatures & avoid heat loss whilst maintaining the temperature for up to 9 hours

All In One Oven & All Year Round Use

All In One Oven & All Year Round Use

The ultimate charcoal oven that is manufactured to withstand any hard environment, and that cooks pretty much anything: BBQ, roast, smoke, tandoor, bake, grill, and slow-cook.

WHY A CULINARY BLOWTORCH?

Precision, on demand.

 Designed for control in the final moments, the Bertha blow torch delivers a consistent, high-intensity flame for finishing, searing, and caramelising with accuracy.

Simple to use, reliable under pressure, and built for repeatable results it gives you control where it matters most.

No guesswork. No second attempts.

Beautiful on the inside, too

Concealed within her magnificent exterior is an insulated ‘fire box’. The ingenious design of this enclosed charcoal grill means Bertha maintains high cooking temperatures (100ºC – 550ºC), prevents heat loss for up to 9 hours, and ensures the food retains all its natural moisture and flavour. 

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Made in Britain

Where else but in the Northwest of England could a charcoal oven of Bertha’s beauty and proportions be made? Manufactured from 304 British Stainless, she is a Lancastrian belle. 

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