Sumi Bincho Charcoal (10kg Box)
Sumi Bincho Charcoal (10kg Box)
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Sumi Bincho-tan works perfectly in our Konro grills but can also be used in place of regular charcoal in any BBQ grill. It is made from dense hardwoods, honouring the traditional, centuries old production methods . It is favoured by cooks around the world since it burns at a higher temperature and for longer periods of time than ordinary charcoal and doesn’t produce any unpleasant odours, making it ideal for sealing in natural flavours.
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Product Specification
Product Specification
- No chemicals
- Burning time 5hrs (Minimum)
- Very little Flair up
- Minimal Smoke
- Minimal flavour tainting of food
- 100% Natural
- Suitable for all of our charcoal BBQs

Made in Britain
British design & manufactured in Lancashire, manufactured using the finest quality materials
Engineered For Efficiency
Under the beautiful exterior is an insulated internal ‘fire box’. Specifically designed to maintain high cooking temperatures & avoid heat loss whilst maintaining the temperature for up to 9 hours
All In One Oven & All Year Round Use
The ultimate charcoal oven that is manufactured to withstand any hard environment, and that cooks pretty much anything: BBQ, roast, smoke, tandoor, bake, grill, and slow-cook.
WHY SUMI BINCHO CHARCOAL?
Cleaner heat. Better flavour.
Sumi Bincho is a dense hardwood charcoal that burns hotter, longer, and more consistently than standard alternatives without overpowering the food.
It produces a clean, stable heat that allows the natural flavour of ingredients to come through, while giving you the control needed for precise cooking.
Less smoke. More intent. Better results.